New Fall Gardening Series

  • November 04, 2017
  • 9:30 AM - 12:00 PM
  • TN Agricultural Museum, Ellington Ag Center, Nashville

 Preserving the Harvest

Home canning, drying, freezing and pickling are all effective methods of preserving your garden bounty.  They are excellent methods to insure your home grown produce is enjoyed throughout the year.  Each preservation method will have a brief demonstration in this introductory class.  In-dept preserving class planned for the spring, 2018!

To register, please call 615-837-5197 or email.  Tennessee.agricultural.museum@tn.gov

Spaces are limited.



©2019 Master Gardeners of Davidson County All Rights Reserved. NOTICE: Trade and brand names are used only for information. Tennessee Extension does not guarantee nor warrant the standard of any product mentioned; neither does it imply approval of any product to the exclusion of others which also may be suitable. Programs in agriculture and natural resources, 4-H youth development, family and consumer sciences, and resource development. University of Tennessee Institute of Agriculture, U.S. Department of Agriculture and county governments cooperating. Tennessee Extension provides equal opportunities in programs and employment.

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